Woodside & Manhattan, NY · Est. 1920

Fresh pasta,
made daily
since 1920.

Ravioli, tortellini, manicotti and a full line of fresh & dry pasta — made in our own Woodside kitchen and supplied to hotels, restaurants and airlines across the city. Same pasta, waiting for you at our Grand Street shop.

Three coiled nests of fresh linguine — plain white, squid-ink black, and tomato orange
Linguine
Three ravioli in cream, tomato, and spinach dough on a wooden board
Ravioli
Three gnocchi in plain, tomato, and spinach dough on a red background
Gnocchi
Ring-shaped tortellini in three colors on a yellow background
Tortellini

Our Story

Piemonte Ravioli was established in 1920. We carry a full line of fresh pasta, made daily in our own Woodside kitchen, with a large variety of fillings that includes — but isn't limited to — cheese, spinach, and seafood. We also carry a full line of dry pasta products.

Our next-day delivery service means restaurants, hotels, and airlines across the city get pasta as fresh as what we sell over the counter. We look forward to bringing a taste of Italy to your kitchen.

“If you know pasta, you know it has to be fresh. That's the only way we've ever made it.” — from a full line made fresh, every day, since 1920

The Full Line

The Pasta

Every shape we make, every filling we offer. Sizes are exactly as sold — call ahead for availability.

Ravioli & Panzotti

Three ravioli in cream, tomato, and spinach dough on a wooden board

Ravioli 50 ct.

Fillings: Cheese, Cheese & Spinach, Meat, Pesto, Broccoli, Lobster, Pumpkin, Mushroom, Goat Cheese, Sundried Tomato, Gorgonzola, Artichoke

Two scalloped round ravioli on a dark red background

Ravioli Round 12 ct.

Fillings: Cheese, Cheese & Spinach, Smoked Chicken, Veal & Mushroom, Pimientos, Salmon, Four Cheeses

Two large square jumbo ravioli on a yellow background

Ravioli Jumbo 16 ct.

Fillings: Cheese, Cheese & Spinach

Two triangular scalloped panzotti on a red background

Panzotti 16 oz.

Fillings: Cheese & Spinach, Meat, Porcini Mushrooms

Tortellini, Tortelloni & Agnolotti

Ring-shaped tortellini in three colors on a yellow background

Tortellini 16 oz.

Fillings: Egg w/Cheese or Meat, Spinach w/Cheese or Meat, Tomato w/Cheese or Meat, Tri-Color w/Cheese or Meat, Four Season w/Cheese, Whole Wheat w/Cheese, Calamari w/Cheese

A single folded cream-colored tortelloni on a yellow background

Tortelloni 16 oz.

Fillings: Egg w/Cheese or Meat, Spinach w/Cheese or Meat, Tomato w/Cheese or Meat, Tri-Color w/Cheese or Meat, Egg w/Pumpkin, Spinach w/Pumpkin, Egg w/Porcini Mushroom, Egg w/Pesto Genovese

A single crimped agnolotti piece on a green background

Agnolotti / Raviolini 16 oz.

Fillings: Egg w/Cheese or Meat, Spinach w/Cheese or Meat, Tomato w/Cheese or Meat, Tri-Color w/Cheese or Meat, Four Season w/Cheese, Whole Wheat w/Cheese, Calamari w/Cheese

Manicotti, Cannelloni & Stuffed Shells

Two rolled manicotti tubes, one green and one cream, on a blue background

Manicotti 6 ct.

Fillings: Cheese, Cheese & Green Dough, Cheese & Spinach Green Dough, Broccoli

A cannelloni torn open showing the meat filling inside

Cannelloni 6 ct.

Fillings: Meat, Meat & Green Dough

A single large pasta shell on a yellow background

Stuffed Shells 12 ct.

Fillings: Cheese, Cheese & Spinach

Fresh Pasta

Fettuccine, Linguine, Tagliolini, Pappardelle and Angel Hair are each available in: Egg, Spinach, Tomato, Whole Wheat, Artichoke, Garlic, Saffron, Calamari, Black Pepper, Porcini Mushroom, Black Olives, or Lemon & Black Pepper.

A dark spinach fettuccine nest on a dark background

Fettuccine 16 oz.

Three coiled nests of linguine — plain, squid-ink black, and tomato orange

Linguine 16 oz.

Two coiled nests of tagliolini, cream and dark green, on a purple background

Tagliolini 16 oz.

A coiled nest of cream-colored pappardelle ribbons on a purple background

Pappardelle 16 oz.

Four coiled nests of angel hair pasta in white, spinach, squid-ink, and tomato

Angel Hair 16 oz.

Layered green spinach and yellow egg lasagna sheets

Lasagna 16 oz.

Flavors: Egg, Spinach, Tomato

Cavatelli & Gnocchi

A single cavatelli piece on a green background

Cavatelli 16 oz.

Flavors: Plain w/Eggs

Three gnocchi in plain, tomato, and spinach dough on a red background

Gnocchi 16 oz.

Flavors: Plain, Spinach, Tri-Color

We also carry a full line of dry pasta products — call for current selection. Prices are not listed here; call or fax for wholesale and retail pricing.

Hotels · Restaurants · Airlines

Wholesale & Next-Day Delivery

Our existing customers consist of hotels, restaurants and airlines. Working with you, Piemonte Ravioli is committed to providing the best pasta in the market. Our next-day delivery service ensures you get the freshest pasta, straight to your door.

Call Wholesale — (718) 429-1972
Production 34-36 65th St, Woodside, NY 11377
Phone 718-429-1972
Fax 718-429-6076
Delivery Next-day, to your door

Two Places, One Pasta

Visit Us

Retail Store — Open to the Public

190 Grand St.

New York, NY 10013

Tuesday–Saturday, 8:30am–6:00pm

Bus: 212-226-0475
Fax: 212-226-0476

Warehouse & Production — Wholesale Only

34-36 65th St.

Woodside, NY 11377

Fresh pasta made daily — not a public storefront

Bus: 718-429-1972
Fax: 718-429-6076

Get In Touch

Order or Inquire

Call or fax either location — retail for shop pickup, wholesale for hotel, restaurant, and airline accounts.

Retail Shop

190 Grand St, New York, NY 10013

212-226-0475 · Fax 212-226-0476

Wholesale / Warehouse

34-36 65th St, Woodside, NY 11377

718-429-1972 · Fax 718-429-6076