Ravioli 50 ct.
Fillings: Cheese, Cheese & Spinach, Meat, Pesto, Broccoli, Lobster, Pumpkin, Mushroom, Goat Cheese, Sundried Tomato, Gorgonzola, Artichoke
Woodside & Manhattan, NY · Est. 1920
Ravioli, tortellini, manicotti and a full line of fresh & dry pasta — made in our own Woodside kitchen and supplied to hotels, restaurants and airlines across the city. Same pasta, waiting for you at our Grand Street shop.
Piemonte Ravioli was established in 1920. We carry a full line of fresh pasta, made daily in our own Woodside kitchen, with a large variety of fillings that includes — but isn't limited to — cheese, spinach, and seafood. We also carry a full line of dry pasta products.
Our next-day delivery service means restaurants, hotels, and airlines across the city get pasta as fresh as what we sell over the counter. We look forward to bringing a taste of Italy to your kitchen.
“If you know pasta, you know it has to be fresh. That's the only way we've ever made it.” — from a full line made fresh, every day, since 1920
The Full Line
Every shape we make, every filling we offer. Sizes are exactly as sold — call ahead for availability.
Fillings: Cheese, Cheese & Spinach, Meat, Pesto, Broccoli, Lobster, Pumpkin, Mushroom, Goat Cheese, Sundried Tomato, Gorgonzola, Artichoke
Fillings: Cheese, Cheese & Spinach, Smoked Chicken, Veal & Mushroom, Pimientos, Salmon, Four Cheeses
Fillings: Cheese, Cheese & Spinach
Fillings: Cheese & Spinach, Meat, Porcini Mushrooms
Fillings: Egg w/Cheese or Meat, Spinach w/Cheese or Meat, Tomato w/Cheese or Meat, Tri-Color w/Cheese or Meat, Four Season w/Cheese, Whole Wheat w/Cheese, Calamari w/Cheese
Fillings: Egg w/Cheese or Meat, Spinach w/Cheese or Meat, Tomato w/Cheese or Meat, Tri-Color w/Cheese or Meat, Egg w/Pumpkin, Spinach w/Pumpkin, Egg w/Porcini Mushroom, Egg w/Pesto Genovese
Fillings: Egg w/Cheese or Meat, Spinach w/Cheese or Meat, Tomato w/Cheese or Meat, Tri-Color w/Cheese or Meat, Four Season w/Cheese, Whole Wheat w/Cheese, Calamari w/Cheese
Fillings: Cheese, Cheese & Green Dough, Cheese & Spinach Green Dough, Broccoli
Fillings: Meat, Meat & Green Dough
Fillings: Cheese, Cheese & Spinach
Fettuccine, Linguine, Tagliolini, Pappardelle and Angel Hair are each available in: Egg, Spinach, Tomato, Whole Wheat, Artichoke, Garlic, Saffron, Calamari, Black Pepper, Porcini Mushroom, Black Olives, or Lemon & Black Pepper.
Flavors: Egg, Spinach, Tomato
Flavors: Plain w/Eggs
Flavors: Plain, Spinach, Tri-Color
We also carry a full line of dry pasta products — call for current selection. Prices are not listed here; call or fax for wholesale and retail pricing.
Hotels · Restaurants · Airlines
Our existing customers consist of hotels, restaurants and airlines. Working with you, Piemonte Ravioli is committed to providing the best pasta in the market. Our next-day delivery service ensures you get the freshest pasta, straight to your door.
Call Wholesale — (718) 429-1972Two Places, One Pasta
Retail Store — Open to the Public
New York, NY 10013
Tuesday–Saturday, 8:30am–6:00pm
Bus: 212-226-0475
Fax: 212-226-0476
Warehouse & Production — Wholesale Only
Woodside, NY 11377
Fresh pasta made daily — not a public storefront
Bus: 718-429-1972
Fax: 718-429-6076
Get In Touch
Call or fax either location — retail for shop pickup, wholesale for hotel, restaurant, and airline accounts.